{"id":1552,"date":"2021-07-13T13:59:25","date_gmt":"2021-07-13T16:59:25","guid":{"rendered":"https:\/\/blog.liventusglobal.com\/?p=1552"},"modified":"2023-04-13T19:15:20","modified_gmt":"2023-04-13T22:15:20","slug":"it-is-effective-and-it-is-provenhigh-relative-humidity-decreases-softening","status":"publish","type":"post","link":"https:\/\/blog.liventusglobal.com\/en\/2021\/07\/13\/it-is-effective-and-it-is-provenhigh-relative-humidity-decreases-softening\/","title":{"rendered":"It is effective and it is proven:High relative humidity decreases softening"},"content":{"rendered":"<p>[vc_row nav_skin=&#8221;light&#8221; consent_include=&#8221;include&#8221;][vc_column css_animation=&#8221;&#8221;][vc_text_element css_animation=&#8221;&#8221;]<strong>The blueberry is composed mostly of water (&lt;80%)<\/strong>, for this reason it is very <strong>sensitive to the vapor pressure deficit<\/strong> that exists within the storage environment.<strong> If this deficit increases, the blueberry will lose water,<\/strong> negatively affecting its firmness.<\/p>\n<p><strong>A high relative humidity around the fruit decreases the vapor pressure deficit,<\/strong> but this must always be in balance, since if it is greater than 95% (as in the case of Modified Atmosphere bags), the right conditions are met, for the proliferation of fungi, which brings with it the presence of mycelium or rot.<\/p>\n<p>Here <strong>comes the pallet bag as a solution to this problem,<\/strong> where the air flow is allowed without problems inside the pallet,<strong> avoiding condensation, but at the same time increasing the relative humidity between 92-95%.<\/strong>[\/vc_text_element][\/vc_column][\/vc_row][vc_row nav_skin=&#8221;light&#8221; consent_include=&#8221;include&#8221; el_design=&#8221;{&#8220;desktop&#8220;:{&#8220;margin-top&#8220;:&#8220;30&#8220;}}&#8221;][vc_column css_animation=&#8221;&#8221;][vc_content_box style=&#8221;style_2&#8243; hover_anim=&#8221;hover_disable&#8221; overflow=&#8221;&#8221; el_design=&#8221;{&#8220;desktop&#8220;:{&#8220;padding-top&#8220;:&#8220;45&#8220;,&#8220;padding-right&#8220;:&#8220;45&#8220;,&#8220;padding-bottom&#8220;:&#8220;45&#8220;,&#8220;padding-left&#8220;:&#8220;45&#8220;}}&#8221; equal_height=&#8221;&#8221; alignment=&#8221;&#8221; vertical_align=&#8221;&#8221; horizontal_align=&#8221;&#8221; css_animation=&#8221;&#8221;][vc_text_element typography=&#8221;{&#8220;variants&#8220;:&#8220;700&#8220;,&#8220;font_size&#8220;:&#8220;24px&#8220;}&#8221; css_animation=&#8221;&#8221; color=&#8221;{&#8220;id&#8220;:&#8220;Default text color&#8220;,&#8220;color&#8220;:&#8220;#687188&#8220;}&#8221;]<\/p>\n<p style=\"text-align: center;\">Would you like to know more about the technology<\/p>\n<p style=\"text-align: center;\">What Liventus has to take care of your Blueberries?<\/p>\n<p>[\/vc_text_element][\/vc_content_box][vc_row_inner consent_include=&#8221;include&#8221; el_design=&#8221;{&#8220;desktop&#8220;:{&#8220;shift-vertical&#8220;:-40}}&#8221;][vc_column_inner css_animation=&#8221;&#8221;][vc_button_custom title=&#8221;MORE INFORMATION&#8221; text_typography=&#8221;{&#8220;variants&#8220;:&#8220;700&#8220;,&#8220;font_size&#8220;:&#8220;24px&#8220;}&#8221; size=&#8221;5&#8243; display=&#8221;display_block&#8221; button_align=&#8221;btn_align_center&#8221; css_animation=&#8221;&#8221; link=&#8221;url:https%3A%2F%2Fblog.liventusglobal.com%2Flanding-arandanos%2F|title:Landing%20Paltas&#8221; text_color=&#8221;{&#8220;id&#8220;:&#8220;Light background&#8220;,&#8220;color&#8220;:&#8220;#f7f8fd&#8220;}&#8221; bg_color=&#8221;{&#8220;solid&#8220;:{&#8220;id&#8220;:&#8220;Main accent color&#8220;,&#8220;color&#8220;:&#8220;#92c01f&#8220;}}&#8221; border_radius=&#8221;{&#8220;top-left&#8220;:5,&#8220;top-right&#8220;:5,&#8220;bottom-right&#8220;:5,&#8220;bottom-left&#8220;:5,&#8220;property&#8220;:&#8220;border&#8220;,&#8220;suffix&#8220;:&#8220;radius&#8220;}&#8221; text_color_h=&#8221;{&#8220;id&#8220;:&#8220;Light background&#8220;,&#8220;color&#8220;:&#8220;#f7f8fd&#8220;}&#8221; bg_color_h=&#8221;{&#8220;solid&#8220;:{&#8220;id&#8220;:&#8220;Default text color&#8220;,&#8220;color&#8220;:&#8220;#687188&#8220;}}&#8221;][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row nav_skin=&#8221;light&#8221; consent_include=&#8221;include&#8221;][vc_column css_animation=&#8221;&#8221;][vc_text_element css_animation=&#8221;&#8221;]The blueberry is composed mostly of water (&lt;80%), for this reason it is very sensitive to the vapor pressure deficit that exists within the storage environment. If this deficit increases, the blueberry will lose water, negatively affecting its firmness. A high relative humidity around the fruit decreases the vapor pressure deficit, but this must always be in balance, since if it is greater than 95% (as in the case of Modified [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1276,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"image","meta":{"footnotes":""},"categories":[65],"tags":[],"class_list":["post-1552","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-commodities-2","post_format-post-format-image"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>It is effective and it is proven:High relative humidity decreases softening - Blog Liventus<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blog.liventusglobal.com\/en\/2021\/07\/13\/it-is-effective-and-it-is-provenhigh-relative-humidity-decreases-softening\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"It is effective and it is proven:High relative humidity decreases softening - Blog Liventus\" \/>\n<meta property=\"og:description\" content=\"[vc_row nav_skin=&#8221;light&#8221; consent_include=&#8221;include&#8221;][vc_column css_animation=&#8221;&#8221;][vc_text_element css_animation=&#8221;&#8221;]The blueberry is composed mostly of water (&lt;80%), for this reason it is very sensitive to the vapor pressure deficit that exists within the storage environment. If this deficit increases, the blueberry will lose water, negatively affecting its firmness. 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